4800 E Douglas | (316) 201-1190
Hours
Sun-Wed: 11 a.m. – 12 a.m.
Thurs-Sat: 11 a.m. – 2 a.m.
Dinner $30
1st Course Starter
Crab Cakes
2nd Choice of 1/2 salad
Hill or Wedge
3rd Course
Chicken Fried Chicken
4th Course
Brownie Sundae
Excludes beverage, tax and tip