104 South Broadway St
(316) 440-5300
Hours:
Mon-Sun: 6:00 a.m. – 10:00 p.m.
MENU
Appetizer
Crispy Root Salad
Arugula, Celery Root, Yam, Apple, Dry Cherry
Entree
Confit Pork Shank With House Made Spaghetti
Pancetta Bread Crumb, Black Truffle, Leeks
Dessert
Butterscotch Pot de Crème
Caramel, Fleur de Sel, Chantilly Cream
Dinner $30
Excludes beverage, tax & tip